Ingredients:

• 1 cup uncooked rice
• 5 tablespoons  butter
• 1 cup chopped onion
• 1 cup chopped carrots
• 2/3 cup chopped scallions (I used green onions)
• 3 tablespoons sesame seeds
• 5 eggs
• 5 tablespoons soy sauce
• salt
• pepper
• sesame seeds
• soy sauce
• two cloves of finely minced garlic

First make rice. Next cook carrots and onions together in pan with butter and oil. Sauté until carrots are translucent then put into container to the side. Scramble eggs and fry and set to the side. Cook shrimp with green onions in butter and set to the side. Put sesame seeds in dry pan and warm til slightly brown shaking pan occasionally for even color then set aside. Add all your ingredients to rice including soy sauce, butter, salt and pepper to taste. I then add green onions in at the end and mix in. It’s a lot of work but well worth it.

Enjoy!